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<RecipeHeader>
<RecipeTitle>Cinnamon Pretzels</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
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<IngredientText>cinnamon pretzelsdec. 2nd
I made a quick bunch of these pretzels for the holiday open house last night. It’s a recipe from Pinterest. They were a hit, so I thought you might like the recipe. They are so easy–if I can make them, you can make them!</IngredientText>
<Ingredient id="1207" quantity="16.0" unit="oz." comment="" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="16.0" unit="oz.">16 oz.</IngredientQuantity>
<IngredientItem>pretzels</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="696" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="218.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="c.">1/2 c.</IngredientQuantity>
<IngredientItem>vegetable oil</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1508" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="201.59999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="c.">1/2 c.</IngredientQuantity>
<IngredientItem>sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="743" quantity="2.0" unit="tsp." comment="" defaultState="true" weightGram="2.2666667" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="tsp.">2 tsp.</IngredientQuantity>
<IngredientItem>cinnamon</IngredientItem>
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<RecipeText>Preheat oven to 300; Put pretzels in roasting pan (I used a reusable aluminum one and it worked great). mix oil, sugar, and cinnamon. Pour oil mixture over pretzels. Stir to coat. Bake 30 minutes–stirring twice.

I served them throughout the store in martini glasses. Everyone loved them! Your guests will, too.
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