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BBQ Meatloaf (Cooking Light Cookbook)
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| INGREDIENTS | |
| 1 pound | ground round |
| 1/2 c | BBQ sauce |
| 1/4 c | Italian seasoned dry breadcrumbs |
| 2 | egg whites |
| 1/4 tsp | pepper |
DIRECTIONS
combine meat, 1/4 c BBQ sauce, breadcrumbs, egg whites, and pepper in a large bowl; stir well. Shape mix into a 7x5 loaf on a rack in a roasting pan. Spread remaining 1/4 c BBQ sauce over loaf. Bake at 375 for 25 min.
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