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Source in .scx format of Fish and Seafood Fish Tacos

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Shop'NCook recipe exchange format
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
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<RecipeList>
<Recipe recipeId="52452" locale="en">
<RecipeHeader>
<RecipeTitle>Fish and Seafood Fish Tacos</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="-1" quantity="2.0" unit="ears" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="ears">2 large ears</IngredientQuantity>
<IngredientItem>sweet corn 1 tsp butter S&amp;P I haddock filet 8 oz</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="2.0" unit="tsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="tsp">2 tsp</IngredientQuantity>
<IngredientItem>chili powder divided 2 cups shredded lettuce 1 med chpd red pepper</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="2.0" unit="med" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="med">2 med</IngredientQuantity>
<IngredientItem>tomatoes seeded and chopped 1 med ripe avocado</IngredientItem>
<IngredientComment>chopped</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="3.0" unit="T" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="3.0" unit="T">3 T</IngredientQuantity>
<IngredientItem>taco sauce 3 T lime juice</IngredientItem>
<IngredientComment>divided 1 T minced fresh cilantro</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.5" unit="tsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.5" unit="tsp">1 1/2 tsp</IngredientQuantity>
<IngredientItem>grated lime peel. 12 flour tortillas 8 inch</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Spread corn with butter and sprinkle with S&amp;P. Grill covered over medium heat for 10-12 minutes or until corn is tender.
Meanwhile sprinkle fish with 1 tsp chili powder. Moisten a paper towel with cooking oil and lightly coat grill rack. Grill fish covered over medium heat for 7-9 minutes or until fish flakes easily with a fork.
Cool corn and remove kernels from cobs. In large bowl, place kernels , lettuce, tomatoes, red peppers, avocado, taco sauce, 1 T lime juice, cilantro, lime peel and remaining chili powder.
Drizzle remaining lime juice over fish, cut into 1 1/2 inch cubes. Add to corn mixture. Spoon 1/2 cup mixture over each tortilla. Serve.

</RecipeText>
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</ShopNCook>

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