Source in .scx format of Lentil soup with kale & sausage
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="51643" locale="en"> <RecipeHeader> <RecipeTitle>Lentil soup with kale & sausage</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Ingredients</IngredientText> <Ingredient id="2144" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="13.5" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tablespoons">2 tablespoons</IngredientQuantity> <IngredientItem>EVOO</IngredientItem> <IngredientComment>plus more for drizzling</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="pound" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="pound">1 pound</IngredientQuantity> <IngredientItem>hot or sweet Italian sausage</IngredientItem> <IngredientComment>casings removed</IngredientComment> </Ingredient> <Ingredient id="1112" quantity="4.0" unit="cloves" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="4.0" unit="cloves">4 cloves</IngredientQuantity> <IngredientItem>garlic</IngredientItem> <IngredientComment>finely chopped</IngredientComment> </Ingredient> <Ingredient id="737" quantity="2.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="">2</IngredientQuantity> <IngredientItem>fresh bay leaves</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1159" quantity="2.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="">2</IngredientQuantity> <IngredientItem>stems fresh rosemary</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1104" quantity="1.0" unit="" comment="" defaultState="true" weightGram="72.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity> <IngredientItem>carrot</IngredientItem> <IngredientComment>finely chopped</IngredientComment> </Ingredient> <Ingredient id="1111" quantity="1.0" unit="large" comment="" defaultState="true" weightGram="150.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="large">1 large or 2 medium</IngredientQuantity> <IngredientItem>onions</IngredientItem> <IngredientComment>chopped</IngredientComment> </Ingredient> <Ingredient id="1131" quantity="1.0" unit="" comment="" defaultState="true" weightGram="213.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity> <IngredientItem>potato</IngredientItem> <IngredientComment>peeled and cut into small dice</IngredientComment> </Ingredient> <Ingredient id="690" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="16.375" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tablespoons">2 tablespoons</IngredientQuantity> <IngredientItem>tomato paste</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1117" quantity="1.0" unit="bunch" comment="black" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="bunch">1 bunch</IngredientQuantity> <IngredientItem>black kale</IngredientItem> <IngredientComment>stemmed and chopped</IngredientComment> </Ingredient> <IngredientText>A few gratings fresh nutmeg</IngredientText> <Ingredient id="1449" quantity="0.5" unit="cup" comment="dry, white, red" defaultState="true" weightGram="236.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="cup">1/2 cup</IngredientQuantity> <IngredientItem>dry white or red wine</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1922" quantity="6.0" unit="cups" comment="" defaultState="true" weightGram="240.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="6.0" unit="cups">6 cups</IngredientQuantity> <IngredientItem>chicken stock</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.25" unit="cups" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.25" unit="cups">1 1/4 cups</IngredientQuantity> <IngredientItem>brown lentils</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Shaved Pecorino cheese, for serving Directions Heat the EVOO in a soup pot over medium-high heat. Add the sausage and cook, crumbling with a wooden spoon, until browned. Add the garlic, bay leaves, rosemary, carrots, onions and potatoes and season with salt and pepper. Cook until the vegetables are soft, 7 to 8 minutes. Stir in the tomato paste and cook for 1 minute. Stir in the kale and nutmeg. Add the wine to deglaze the pot, stirring and scraping up any browned bits from the bottom. Stir in the chicken stock and 2 cups water and bring to boil (for thicker soup, use 2 cups less liquid). Stir in the lentils and cook at a low, bubbly simmer until the lentils are tender, 30 to 35 minutes. Remove the rosemary stems and bay leaves. Ladle the soup into bowls and top with a drizzle of EVOO and the shaved Pecorino. Notes Cook's Note: The soup can be refrigerated in an airtight container for a make-ahead meal. Reheat over medium heat. </RecipeText> </Recipe> </RecipeList> </ShopNCook>