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Peach Chicken
Nb persons: 6
Yield:
Preparation time:
Total time:
Source: elanaspantry.com
1 | 3 pound chicken |
¼ cup | grapeseed oil |
1 tablespoon | celtic sea salt |
6 | peaches, quartered |
4 | shallots, halved |
6 sprigs | fresh thyme |
1.Rinse off the chicken, pat dry, then place in a large baking dish
2.Rub with oil, season with salt, then scatter peaches, shallots and thyme around the chicken
3.Roast at 400° for 60 to 90 minutes.
4.Serve with peaches and pan sauce
Serves 6
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