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Poultry Easy Prego Chicken Parmesan
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| 1 T | olive oil 6 skinless chicken breast halves 1 1/2 cups prego italian sauce |
| 1/4 cup | grated Parmesan cheese 1 1/2 cups shredded mozzarella cheese |
Heat oil in skillet over medium heat. Add chicken and cook for about 10 minutes or until browned.
Stir sauce and 3 T Parmesan sauce into skillet. Cover and cook over medium heat for 10 min or until chicken is cooked through. Sprinkle mozzarella and remaining Parmesan cheese over chicken. Let stand for 5 min or until cheese melts.
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