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Carrot cake
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Mix together( bowl 1) | |
1 tsp | baking soda |
2 cup | flour |
1 1/2 tsp | baking powder |
1/4 tsp | allspice |
1/2 tsp | cinnamon |
Mix together ( large bowl #2) | |
1 1/2 cup | sugar |
1 cup | oil |
4 | beaten eggs |
1/2 tsp | vanilla |
Add bowl 1 to # 2 Add 4 cup carrots Pour in well greased pan 9x13 Bake @ 350 for 40 mins Cream cheese frosting : Cake must be cool | |
1/4 cup | butter |
2 cups | icing sugar |
4 ounces | cream cheese |
1 tsp | vanilla |
Cream butter & cheese add icing sugar & beat until fluffy , add vanilla
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