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Buffalo Chicken Dip
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Boile chicken breasts, shredded | |
2 8oz packages | cream cheese, softened |
1 cup | ranch dressing |
3/4 cup | hot sauce |
Shredded cheddar and mont jack cheese
Beat cream cheese, ranch dressing and hot sauce.
Fold in shredded chicken.
Spread mixture intompie dish sprayed with Pam.
Bake at 350 for 15 mins.
Add cheese to top and bake an additional 10-15 mins.
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