Source in .scx format of Berry Cheesecake Dessert
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<RecipeTitle>Berry Cheesecake Dessert</RecipeTitle>
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<IngredientText>Ingredients
3 1/4 an 8-oz - tub(1/4 cup) fat-free cream cheese
1/4 cup - light ricotta cheese
1 tbsp - sugar
1/4 tsp - finely shredded orange peel
2 tsp - orange juice
1 1/2 cup - fresh raspberries, blueberries, and/or sliced strawberries
2 - ginger snaps or chocolate wafer cookies, broken (optional)</IngredientText>
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<IngredientItem>Fresh mint</IngredientItem>
<IngredientComment>(optional)</IngredientComment>
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<RecipeText>Directions
In a medium bowl, combine cream cheese, ricotta cheese, sugar, orange peel, and orange juice. Beat with an electric mixer on medium speed until smooth. Cover and chill for 4 to 24 hours.
To serve, divide cream cheese mixture between two parfait glasses or dessert dishes. Top with berries. If desired, sprinkle with the broken cookies. If desired, garnish with mint.
NUTRITION FACTS PER SERVING:
Servings Per Recipe 2 servings
Calories109
Total Fat (g)1
Saturated Fat (g)1
Cholesterol (mg)12
Sodium (mg)28
Carbohydrate (g)16
Fiber (g)7
Protein (g)8
*Percent Daily Values are base on a 2,000 calorie diet
Recipe provided by hearthealthyonline.com.
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