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<!DOCTYPE ShopNCook>
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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="40101" locale="en">
<RecipeHeader>
<RecipeTitle>English Muffins Yield: 6-8 Servings</RecipeTitle>
<Category>Muffins|Breads</Category>
<NbPersons>35</NbPersons>
<PortionYield>20 gr rolls</PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="1417" quantity="30.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>30gr</IngredientQuantity>
<IngredientItem>Fresh Yeast</IngredientItem>
<IngredientComment>15 gr dry yeast</IngredientComment>
</Ingredient>
<Ingredient id="181" quantity="125.0" unit="ml" comment="" defaultState="true" weightGram="0.9875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>125ml</IngredientQuantity>
<IngredientItem>Water, Warm</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="266" quantity="200.0" unit="ml" comment="" defaultState="true" weightGram="1.0208334" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>200ml</IngredientQuantity>
<IngredientItem>Buttermilk, Warm</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="20.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>20 gr</IngredientQuantity>
<IngredientItem>Butter</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="150.0" unit="g" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>150gr</IngredientQuantity>
<IngredientItem>Ap. Flour</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="280.0" unit="g" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>280gr</IngredientQuantity>
<IngredientItem>Ap. Flour</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="20.0" unit="g" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>20 gr</IngredientQuantity>
<IngredientItem>sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 teaspoon</IngredientQuantity>
<IngredientItem>Salt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Make a sponge with 1 st 5 ingredients. Allow to double. Add the rest of flour and salt, knead until smooth. Round dough, proof 1 hour, covered. Turn, proof 45 min-1 hour. Turn onto cornmeal dusted bench. Pat to 3/4-1 inch thick. Cut w/ 3 inch round cutter. Brown in oil or butter, bake @ 350 f. 15-20 minutes. Multiply recipe by 5.5 for tastings.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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