Source in .scx format of Slow cooker healthy BBQ chicken ( freezer)
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="39626" locale="en"> <RecipeHeader> <RecipeTitle>Slow cooker healthy BBQ chicken ( freezer)</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Healthy BBQ Chicken (2 Bags) **alright- (use rice next time)</IngredientText> </IngredientList> <RecipeText>(from mamaandbabylove.com) (2) Green Peppers Cut into Slices split between 2 bags (1) Red Pepper Cut into Slices-split between bags (1) Zucchini Chopped and split between bags (3) Onions Chopped and split between bags (6) Red Potatoes Chopped and split between bags (you can also use Sweet Potatoes) (4) Garlic Cloves Chopped & Split Between bags (4) Chicken Breasts Split between bags (I cut each breast in half aga) (1/2) TBSP Quick Cooking Tapioca per bag (1) 15 oz can of Tomato Sauce Split Between bags (1) TBSP of Brown Sugar per bag (1) TBSP Worcestershire per bag (1) TBSP Mustard per Bag (1/4) tsp Salt per bag Cook on HIGH for 4 hours or LOW for 8 hours. Serve over Rice </RecipeText> </Recipe> </RecipeList> </ShopNCook>