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Piadina romagnola
Nb persons: 0
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Source:
| 1kg | farina |
| 1hg | strutto |
| 200gr | latte tiepido |
| 1cucc olio 1cucc scarso di bicarbonato 1pizz sale | |
| Acqua Q.B | |
Impastare tutti gli ingredienti per 10 min. Tirare delle piccole sfoglie e cuocere su piastra molto calda per poco tempo
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