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Pomodoro Sauce

Pomodoro Sauce Categories:
Nb persons: 2
Yield:
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Source:

    2 Lbs  plum tomatoes
    5 cloves  garlic
    20 leaves  fresh basil
    1/4 tsp  salt
    1/2 cup  parmesan cheese, grated
    8 oz  angel hair pasta

1. Chop and sautee garlic in olive oil over low heat (so garlic won't burn)
2. Add diced tomatos, chopped basil, and salt
3. Simmer 2 to 3 minutes (Don't overcook!)
4. Serve over pasta
5. Great with grilled chicken breasts

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