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Italian Meatloaf
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| 1/2 cup | onion, diced |
| 2 tbsp | fat-free chicken broth, low sodium |
| 2 tbsp | garlic, minced |
| 1-1/2 pounds | ground turkey breast |
| 1/2 cup | sourdough bread crumbs |
| 1/2 cup + 2 tbsp | low-sodium, low-fat marinara sauce |
| 2 tbsp | fresh basil, chopped |
| 2 tbsp | Italian parsley, chopped |
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