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Cheeseburger Meatloaf
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| 2 lbs | ground beef |
| 1/2 cup | minced onion |
| 1 1/2 tsp | salt |
| 1 tsp | granulated garlic |
| 3/4 cup | bread crumbs |
| 2 | eggs, beaten |
| 1 1/2 tsp | pepper |
| 3 cups | shredded cheddar cheese |
Pine Ridge Mustard Sauce or BBQ sauce.
Preheat oven to 350. Combine beef, bread crumbs, onion, eggs, salt, pepper and garlic and mix well. pat out meat mixture into a 14x18 inch rectangle on a piece of waxed paper. spread cheese over meat, leaving a 3/4 inch border around the edges. Roll up in a jelly roll fashion to enclose the filling and form a pinwheel loaf. press beef in on both ends to enclose the cheese. place in a 10x15 baking dish. Pour BBQ or mustard sauce over top, coating well.
Bake for about 1 hour.
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