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Sweet and Sour Sweedish Meatballs
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| 1 1/2 pounds | ground beef |
| 1 | egg |
| 1/4 pound | crackers, (crushed) |
| 1 medium | onion, (sautéed) |
| -Make small meatballs and brown in oil. Sauce: | |
| 2 bottles | ketch |
| 2 1/2 cup | brown sugar |
| 1 tablespoon | cider vinegar |
| 1 large | onion, (sautéed) |
-Blend together and pour sauce over meatballs. Bake at 350 F for 45 minutes to 1 hour.
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