| This recipe is liked by 0 person(s). |
Treasa's Crabcakes
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3/4 cup | mayonnaise |
| 1tbsp | chopped cilantro |
| 1tbsp | chopped fresh basil |
| 1tsp | dry mustard |
| 1 | shallot minced |
| 1 tsp | hot sauce |
| 1 lb | lump crab |
| 1 cup | dry bread crumbs, (Panko works well) and more for coating |
| 2 tbsp | vegetable oil |
| 2 tbsp | butter |
| Salt | |
| pepper to taste |
Mix dry ingredients and herbs
Add mayo, then lump crab, carefully folding together (fingers work well)
Make patties and coat with dry breadcrumbs
Fry in 2 batches using 1tsp oil and butter for each batch
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.