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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="30278" locale="en">
<RecipeHeader>
<RecipeTitle>Cheese Biscuits (Red Lobster)</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="1767" quantity="2.0" unit="cups" comment="" defaultState="true" weightGram="124.99999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="cups">2 cups</IngredientQuantity>
<IngredientItem>self-rising flour</IngredientItem>
<IngredientComment>(sifted)</IngredientComment>
</Ingredient>
<Ingredient id="823" quantity="4.0" unit="tbsp" comment="" defaultState="true" weightGram="12.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="4.0" unit="tbsp">4 tbsp</IngredientQuantity>
<IngredientItem>shortening</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="266" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="245.00002" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity>
<IngredientItem>buttermilk</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1831" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity>
<IngredientItem>cheese</IngredientItem>
<IngredientComment>(grated)</IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Put flour and shortening in bowl.

Mix until lumpy

Add buttermilk and cheese

Stir with fork until well blended

Grease pan

Drop by tablespoon onto pan

Bake at 350 to 374 until done and lightly browned

Melt butter in microwave with a tbsp of garlic powder or garlic salt.

Put a little on each biscuit with a tablespoon
</RecipeText>
</Recipe>
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