Online Recipe Database Direct Access

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<!--
Shop'NCook recipe exchange format
Generated by Shop'NCook 3.1 (http://www.shopncook.com/)
DTD: http://www.rufenacht.com/shopncook.dtd
-->
<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="29188" locale="en">
<RecipeHeader>
<RecipeTitle>Beef Fajitas</RecipeTitle>
<Category></Category>
<NbPersons>4</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Beef Fajitas
Recipe from
Rated : 12345by2 peopleRATE
Share
Old El Paso® Favorite Recipe! Marinate beef steak strips in a kicky lime mixture before cooking. Then serve in warm tortillas with onions, peppers, salsa and guacamole.
Prep Time: 25 mins
Total Time: 55 mins
SEE MORE OLD EL PASO RECIPES
Ingredients</IngredientText>
<Ingredient id="707" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>Marinade</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="tablespoons">2 tablespoons</IngredientQuantity>
<IngredientItem>lime juice 1 tablespoon honey 1 tablespoon vegetable oil 2 teaspoons chili powder 2 cloves garlic</IngredientItem>
<IngredientComment>finely chopped</IngredientComment>
</Ingredient>
<Ingredient id="360" quantity="0.0" unit="" comment="" defaultState="true" weightGram="107.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>Fajitas</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>3/4 pound lean boneless beef top round steak, slightly frozen, cut into thin strips 1 onion, thinly sliced 1 red or green bell pepper, cut into strips 1 teaspoon cornstarch 1/4 cup cold water 1/3 cup guacamole 4 Old El Paso® flour tortillas for burritos (8 inches; from 11 ounce package), heated 1/3 cup Old El Paso® salsa (any variety)
Directions
1 In medium nonmetal bowl, stir together all marinade ingredients. Add beef strips; stir to coat. Cover; refrigerate 30 minutes to marinate, stirring occasionally.
2 Spray 12-inch nonstick skillet with cooking spray. Heat over medium-high heat until hot. Add beef and marinade; cook and stir 2 minutes. Add onion and bell pepper; cook and stir 3 to 4 minutes or until vegetables are crisp-tender and beef is no longer pink. In small bowl, stir cornstarch and cold water until smooth. Add to beef mixture; cook and stir 1 to 2 minutes or until thickened.
3 To serve, spoon 1/4 of guacamole down center of each tortilla. Top each with 1/4 of beef mixture. Top with salsa. Fold bottom edge of tortilla toward center; fold 2 sides toward center, slightly overlapping.

TIP:
Serve fajitas with fresh pineapple or mango slices.

Nutrition Facts
1 Serving (1 Fajita): Calories 360 (Calories from Fat 120), Total Fat 13g (Saturated Fat 3g, Trans Fat 0g), Cholesterol 50mg; Sodium 600mg; Total Carbohydrate 37g (Dietary Fiber 3g, Sugars 8g), Protein 24g; Percent Daily Value: Vitamin A 30.00%; Vitamin C 60.00%; Calcium 8.00%; Iron 20.00%; Exchanges: 1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 0 Fat; Carbohydrate Choices: 2 1/2
Percent Daily Values are based on a 2,000 calorie diet

How to Make Guacamole Guacamole has been popular since the height of the Aztec empire. In fact, the Aztecs likely made their guacamole much the way we do today: mashing avocados with salt, a bit of onion, chili pepper and ...

Pantry Essentials
Old El Paso® Original Taco Seasoning Mix
Now even better! With bolder Mexican flavor and less sodium.
Recommended Recipe:

Beef Fajitas
Flank steak, sweet peppers, and onions are flavored in a Tex-Mex marinade then broiled and served in tortillas for new family favorite.

See Recipe
More Great Recipe Ideas from Old El Paso

Hard &amp; Soft Shell Taco Kit
Stand &apos;n Stuff Taco Shells
Mesquite Chicken Tortilla Stuffers
Refried Beans
Original Seasoning

Comments (0)
Add Your Review

Your Rating:
12345

Your Comment:

</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

Back to the recipe