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Virgin Thanksgiving punch

Virgin Thanksgiving punch Categories:
Nb persons: 0
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Source: http://www.myrecipes.com/quick-and-easy/5-ingredients-or-less/five-and-dine-00420000006245/

Ingredients:
    1/2 cup  peeled, chopped fresh ginger
    1/2 cup  sugar
    4 cups  pomegranate juice
    4 cups  pineapple juice
    6 cups  ginger ale

Preparation:
Stir 1/2 cup peeled, chopped fresh ginger, 1/2 cup sugar and 1 1/2 cups water in a saucepan over medium heat until sugar dissolves. Bring mixture to a boil, reduce heat and simmer for 20 minutes. Let cool and strain. Mix syrup with 4 cups pomegranate juice, 4 cups pineapple juice and 6 cups ginger ale. Serve over ice.

Serving Size:8

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