| This recipe is liked by 2 person(s). |
Beef Stroganoff (crockpot) - Betty Crocker
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 2 lbs | beef stew meat |
| 1 cup | chopped onion |
| 1 can (10 3/4 oz) | cream of golden mushroom soup |
| 1 can (10 3/4 oz) | cream of onion soup |
| 1 jar (6 oz) | Green Giant sliced mushrooms, drained |
| 1/4 tsp | pepper |
| 1 pkg (8 oz) | cream cheese, cubed |
| 1 container (8 oz) | sour cream |
| 1 pkg | egg noodles |
Mix beef, onion, cream of golden mushroom soup, cream of onion soup, mushrooms and pepper, in crockpot.
Cover and cook on Low for 8 to 10 hours
Stir cream cheese into beef mixture until melted
Stir in sour cream
Serve over noodles
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