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Pixie Stix Martini
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| Ingredients | |
| 1 oz | gin |
| 1 oz | blue curacao |
| 1/2 oz | midori |
| 2 oz | guava nectar or pineapple juice |
10 - 12 pixie stix
martini shaker
ice cubes
rimmer dish or flat plate
Directions
Cut the ends of 10 to 12 pixie stix and empty them into a rimmer dish or flat round plate. The color of the rimmer will depend on how you mix the colors. Reds and oranges will give off a light, pastel color, while the blues, purples and greens create a deeper color. Do not recommend mixing all together as it will create a "mud" color.
Dip your martini glass into enough water to coat just the rim. Gently shake off any access water, place the glass onto the rimmer and slowly move it in a circle to coat. Let the glass sit a bit to let the rimmer set.
Fill the shaker with the gin, midori, blue curacao, guava nectar or pineapple juice and ice.
Shake for a few minutes and then pour into the rimmed glass.
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