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breakfast casseroleb
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| 1 1/2 cups | sliced fresh mushrooms, (4 ounces) |
| 8 medium | green onions, sliced, (1/2 cup) |
| 2 medium | tomatoes, chopped, (1 1/2 cups) |
| 2 cups | shredded mozzarella cheese, (8 ounces) |
| 1 1/4 cups | Original Bisquick® mix |
| 1 cup | milk |
| 1 1/2 teaspoons | salt |
| 1 1/2 teaspoons | chopped fresh oregano leaves |
| 1/2 teaspoon | dried oregano leaves, alternative |
| 1/2 teaspoon | pepper |
| 12 | eggs |
Heat oven to 350°F. Grease rectangular baking dish, 13x9x2 inches. Layer sausage, mushrooms, onions, tomatoes and cheese in dish.
2 Stir remaining ingredients until blended. Pour over cheese.
3 Bake uncovered 30 to 35 minutes or until golden brown and set.
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Spice it up! Use chorizo or hot Italian sausage instead of the bulk pork sausage for more heat.
No cutting board is needed if you buy sliced mushrooms and already-cut tomatoes. And the green onions? Just snip them with a kitchen scissors directly over the mushrooms.
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Nutrition Information:Nutrition Information:
1 Serving (1 Serving)Calories 255 (Calories from Fat 145 ),Total Fat 16 g(Saturated Fat 6 g,Cholesterol 240 mg;Sodium 880 mg;Total Carbohydrate 12 g(Dietary Fiber 1 g,Protein 17 g;Percent Daily Value*:Vitamin A 12.00%;Vitamin C 6.00%;Calcium 22.00%;Iron 8.00%;Exchanges:1 Starch;1/2 Fat;*Percent Daily Values are based on a 2,000 calorie diet.
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Posted 9/27/2011 6:44:08 AM REPORT ABUSE A2baker said:
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I made this to serve at a breakfast for a high school water polo team. I omitted the vegetables and added half a container of salsa. It was delicious but the boys didn't scarf it down like they do with almost everything else. I think it was because the dish looked a bit unappealing due to a dark orange hue (caused by the salsa I guess) When I make it again, perhaps I'll try sprinkling some cheese on top to make it look more appetizing.
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Posted 9/15/2011 6:41:22 PM REPORT ABUSE bdavisso said:
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I didn't put in tomatoes, as my husband and I don't particularly like them. Instead, I added 1/4 cup more milk. I also used 1/3 of a large white onion instead of green. Added an extra spoonful of Bisquick too, don't know if it made much difference though. Delicious! The leftovers keep very well.
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Posted 9/14/2011 12:48:21 PM REPORT ABUSE Kaillie said:
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I am useless in the morning. I just can't function. Having this recipe available was so nice! I cut it up and froze half of it and it still comes out great in the microwave after heating it up from frozen. Instead of tomatoes I used salsa to give it a little kick! It is easy, delicious, and so handy to have a good breakfast when you are in a hurry or don't want to fuss with it. I loved this one.
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1 - 3 of 40 Reviews View All
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