| This recipe is liked by 2 person(s). |
Hot Crab Dip
Nb persons: 12
Yield:
Preparation time:
Total time:
Source:
| 1 8 oz cream cheese, softened | |
| 4-6 | green onions, chopped fine |
| 1-2 tsp | creamy horseradish |
| 1 can | crab meat |
| 1 C. | cheddar cheese, shredded |
Mix together and place in pyrex pie plate. top with grated cheddar cheese. Bake at 350 until bubbly. Serve with crackers.
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