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This recipe is liked by 2 person(s).

Baked Omelet

Baked Omelet Categories:
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    8  eggs
    1 cup  milk
    1/2 teaspoon  seasoning salt
    3 ounces  cooked ham, diced
    1/2 cup  shredded Cheddar cheese
    1/2 cup  shredded mozzarella cheese
    1 tablespoon  dried minced onion

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease one 8x8 inch casserole dish and set aside.
Beat together the eggs and milk. Add seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced onion. Pour into prepared casserole dish.
Bake uncovered at 350 degrees F (175 degrees C) for 40 to 45 minutes.


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