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<RecipeList>
<Recipe recipeId="22705" locale="en">
<RecipeHeader>
<RecipeTitle>Strawberry Pie</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Ingredients
1 8oz. Cream cheese (softened)</IngredientText>
<Ingredient id="-1" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>conf. sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="2143" quantity="1.0" unit="small" comment="" defaultState="true" weightGram="224.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 small (8 oz.)</IngredientQuantity>
<IngredientItem>cool whip</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1175" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="166.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>sliced strawberries</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>1 graham cracker crust

Directions

Mix ingredients. After mixing, put into graham cracker crust. Chill at least 3 to 4 hours.

Should make 2 pies.
</RecipeText>
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