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Delicious Ham and Potato Soup
Nb persons: 8
Yield:
Preparation time: 20 min
Total time: 45 min
Source: http://allrecipes.com/Recipe/Delicious-Ham-and-Potato-Soup/Detail.aspx
| 3 1/2 cups | peeled and diced potatoes |
| 1/3 cup | diced celery |
| 1/3 cup | finely chopped onion |
| 3/4 cup | diced cooked ham |
| 3 1/4 cups | water |
| 2 tablespoons | chicken bouillon granules |
| 1/2 teaspoon | salt, or to taste |
| 1 teaspoon | ground white or black pepper, or to taste |
| 5 tablespoons | butter |
| 5 tablespoons | all-purpose flour |
| 2 cups | milk |
Combine the potatoes, celery, onion, ham and water in a stockpot. Bring to a boil, then cook over medium heat until potatoes are tender, about 10 to 15 minutes. Stir in the chicken bouillon, salt and pepper.
In a separate saucepan, melt butter over medium-low heat. Whisk in flour with a fork, and cook, stirring constantly until thick, about 1 minute. Slowly stir in milk as not to allow lumps to form until all of the milk has been added. Continue stirring over medium-low heat until thick, 4 to 5 minutes.
Stir the milk mixture into the stockpot, and cook soup until heated through. Serve immediately.
Amount Per Serving Calories: 195 | Total Fat: 10.5g | Cholesterol: 30mg
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