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<Recipe recipeId="21952" locale="en">
<RecipeHeader>
<RecipeTitle>Grilled Chicken with Bourbon Peach Butter</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source>Cooking Light Magazine</Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="-1" quantity="1.5" unit="pounds" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 1/2 pounds</IngredientQuantity>
<IngredientItem>coarsely chopped peeled peaches</IngredientItem>
<IngredientComment>(about 5 medium)</IngredientComment>
</Ingredient>
<Ingredient id="233" quantity="0.25" unit="c." comment="" defaultState="true" weightGram="244.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/4 c.</IngredientQuantity>
<IngredientItem>fresh lemon juice</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="181" quantity="3.0" unit="T" comment="" defaultState="true" weightGram="14.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 T</IngredientQuantity>
<IngredientItem>water</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 c.</IngredientQuantity>
<IngredientItem>bourbon</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="2194" quantity="0.3333333333333333" unit="c." comment="" defaultState="true" weightGram="220.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/3 c.</IngredientQuantity>
<IngredientItem>packed dark brown sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.75" unit="t" comment="" defaultState="true" weightGram="6.0833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3/4 t</IngredientQuantity>
<IngredientItem>salt</IngredientItem>
<IngredientComment>divided</IngredientComment>
</Ingredient>
<Ingredient id="1973" quantity="0.5" unit="t" comment="" defaultState="true" weightGram="2.1" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 t</IngredientQuantity>
<IngredientItem>freshly ground black pepper</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="957" quantity="6.0" unit="ounce" comment="skinless, boneless" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>6 - 6 ounce</IngredientQuantity>
<IngredientItem>skinless, boneless chicken breast halves</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="700" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>cooking spray</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Preheat oven to 250 degrees

Combine the first 3 ingredients in a saucepan. Bring to a boil; cover, reduce heat, and simmer 30 minutes. Combine peach mixture, bourbon, brown sugar, and 1/4 t salt in a food processor or blender, and process for 1 minute or until smooth. Transfer peach mixtrue to a 13 X 9 inch glass or ceramic baking dish. Bake at 250 degrees for 2 hours and 15 minutes or until thickened

Preheat grill to medium-high heat.

Sprinkle remaining 1/2 t salt and pepper evenly over chicken. Place chicken on a grill rack coated with cooking spray; grill 6 minutes on each side or until done. Serve with sauce.

6 servings (1 breast &amp; 1/4 c. sauce)

Calories: 304; Fats 2.5g; protein 40.4; Carb 23.8g; fiber 1.7g

</RecipeText>
</Recipe>
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