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Biscotti ai kelloks *vale*
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Ingredienti: | |
| 250g | farina |
| 150g | margarina oppure |
| 75g | burro |
| 75g | margarina |
| 150g | zucchero |
| 50g | fecola |
| 2 | uova |
| 1 bustina | lievito |
| Buccia di un limone grattugiata | |
| Vaniglia | |
Procedimento:
Impastare in una ciotola tt gli ingredienti poi formare delle palline e passarle nei kelloks sbriciolati. Infornare a 180'C per 15-20 minuti. Servire con una spolverata di zucchero a velo.
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