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Asian Flank Steak Skewers
Nb persons: 6
Yield:
Preparation time:
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Source: Gina's Weight Watcher Recipes
Asian Flank Steak Skewers These always go fast at every gathering, so you may want to make a lot. Servings: 6 servings • Cooking Time: 10 minutes • Points: 4 ww points 5points+ | |
1 1/2 lbs | flank steak, slicked thin |
1 1/2 cups | soy sauce |
2 cloves | minced garlic |
1 tsp | fresh ginger |
1 tsp | sesame oil |
Soak wooden skewers in water about 20 minutes to prevent burning. Marinate the steak in all the ingredients for about 1 hour or more. Thread the sliced steak onto the skewers and grill on a high flame until done.
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