Source in .scx format of Ranch Potato Casserole
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="18977" locale="en"> <RecipeHeader> <RecipeTitle>Ranch Potato Casserole</RecipeTitle> <Category></Category> <NbPersons>8</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="1131" quantity="8.0" unit="med." comment="" defaultState="true" weightGram="213.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>6 to 8 med.</IngredientQuantity> <IngredientItem>potatoes,</IngredientItem> <IngredientComment>(I peel them)</IngredientComment> </Ingredient> <Ingredient id="275" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="230.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1/2 c.</IngredientQuantity> <IngredientItem>sour cream</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1/2 c.</IngredientQuantity> <IngredientItem>prepared Ranch dressing</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1409" quantity="0.25" unit="c." comment="" defaultState="true" weightGram="112.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1/4 c.</IngredientQuantity> <IngredientItem>bacon bits,</IngredientItem> <IngredientComment>(fresh, only if you have it, I don’t always add it)</IngredientComment> </Ingredient> <Ingredient id="1152" quantity="2.0" unit="tbsp." comment="" defaultState="true" weightGram="3.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 tbsp.</IngredientQuantity> <IngredientItem>fresh minced parsley,</IngredientItem> <IngredientComment>(or just sprinkle in some dried, or leave it out)</IngredientComment> </Ingredient> <Ingredient id="281" quantity="1.0" unit="c." comment="" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 c.</IngredientQuantity> <IngredientItem>shredded Cheddar cheese</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="281" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1/2 c.</IngredientQuantity> <IngredientItem>shredded Cheddar cheese</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Directions: 1.Boil the potatoes until tender (approx 20 min); dice and set aside. 2. Combine sour cream, dressing, bacon, parsley and 1 cup of cheese. 3. Carefully mix in the potatoes 4. Place in a greased 13×9 inch baking pan. 5. Top with 1/2 cup of cheese. 6. Bake at 350 degrees for 40-45 minutes. </RecipeText> </Recipe> </RecipeList> </ShopNCook>