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Source in .scx format of INSALATA DI RISO, GAMBERI E PEPERONI

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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Shop'NCook recipe exchange format
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
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<RecipeList>
<Recipe recipeId="18200" locale="it">
<RecipeHeader>
<RecipeTitle>INSALATA DI RISO, GAMBERI E PEPERONI</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>INSALATA DI RISO, GAMBERI E PEPERONI
Ingredienti per 6 persone:</IngredientText>
<Ingredient id="907" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>RISO</IngredientItem>
<IngredientComment>(300 gr)</IngredientComment>
</Ingredient>
<Ingredient id="1687" quantity="0.0" unit="" comment="" defaultState="true" weightGram="6.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>GAMBERETTI</IngredientItem>
<IngredientComment>(300 gr)</IngredientComment>
</Ingredient>
<IngredientText>PEPERONI arrosti sott&apos;olio (100 gr)</IngredientText>
<Ingredient id="665" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>TONNO sott&apos;olio</IngredientItem>
<IngredientComment>(100 gr)</IngredientComment>
</Ingredient>
<IngredientText>FUNGHI sott&apos;olio (100 gr)</IngredientText>
<Ingredient id="1806" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>OLIO</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="233" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>SUCCO DI LIMONE</IngredientItem>
<IngredientComment>(1)</IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>SALE</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="726" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>PEPE</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Preparazione:
Lessate i gamberetti, scotecciateli, estraendo le code e condite con olio limone e sale. Lessate il riso in acqua leggermente salata, scolatelo, disponetelo nel piatto di servizio e conditelo con sale, pepe, tonno sminuzzato, i funghetti i peperoni, le code dei gamberetti, olio e succo di limone..
</RecipeText>
</Recipe>
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