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Oatmeal chocolate chip & raisin cookies
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| 1 1/4 cups | sugar |
| 1/2 cup | butter, softened |
| margarine, alternative | |
| 1/3 cup | molasses |
| 2 | eggs |
| 2 cups | quick-cooking oats |
| 1 2/3 cups | all purpose flour |
| 1 teaspoon | baking soda |
| 1 teaspoon | ground cinnamon |
| 1/4 teaspoon | salt |
| 1 cup | raisins |
| 1cup | choc. chips |
Directions
Heat oven to 375°F. In large bowl, stir together sugar, butter, molasses and eggs. Stir in remaining ingredients except raisins until well blended. Stir in raisins.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheets.
Bake 9 to 10 minutes
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