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Broccoli salad
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| Ingredients | |
| 4 cups | fresh broccoli florets |
| 1/2 to 3/4 cup | chopped red onion |
| 1 cup | dried cranberries |
| 1/2 cup | mayonnaise |
| 1/2 cup | half & half cream |
| 3 tablespoons | sugar |
| 1/2 cup | cashews, cut in half |
| 1/3 cup | finely shredded sharp cheddar cheese |
| A pinch | salt |
| pepper | |
Directions
In a large bowl, combine the broccoli, onion, cranberries and bacon. In a small, bowl combine the mayonnaise, cream and sugar until smooth. Pour over broccoli mixture and toss to coat. Refrigerate until serving.
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