Source in .scx format of Southwest Quinoa
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="13657" locale="en"> <RecipeHeader> <RecipeTitle>Southwest Quinoa</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Southwest Quinoa This delicious casserole is an excellent gluten-free vegetarian dish that provides 15 grams of protein. Or serve as a side dish.</IngredientText> <Ingredient id="2371" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="170.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>quinoa</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="698" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="13.625" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity> <IngredientItem>canola oil,</IngredientItem> <IngredientComment>(I use PAM instead)</IngredientComment> </Ingredient> <Ingredient id="726" quantity="1.0" unit="medium" comment="green" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="medium">1 medium</IngredientQuantity> <IngredientItem>green pepper</IngredientItem> <IngredientComment>chopped</IngredientComment> </Ingredient> <Ingredient id="1111" quantity="1.0" unit="medium" comment="" defaultState="true" weightGram="110.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="medium">1 medium</IngredientQuantity> <IngredientItem>onion</IngredientItem> <IngredientComment>chopped</IngredientComment> </Ingredient> <Ingredient id="1122" quantity="1.0" unit="(4 oz) can" comment="" defaultState="true" weightGram="112.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="(4 oz) can">1 4-oz can</IngredientQuantity> <IngredientItem>mushroom stems and pieces</IngredientItem> <IngredientComment>no salt added, drained</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>Stop & Shop salsa</IngredientItem> <IngredientComment>(mild, medium or hot)</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="(14.5 oz) can" comment="" defaultState="true" weightGram="406.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="(14.5 oz) can">1 14.5-oz can</IngredientQuantity> <IngredientItem>Stop & Shop diced tomatoes. drained</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1112" quantity="2.0" unit="cloves" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="cloves">2 cloves</IngredientQuantity> <IngredientItem>crushed garlic</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1108" quantity="2.0" unit="Tbsp" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="Tbsp">2 Tbsp</IngredientQuantity> <IngredientItem>fresh cilantro, chopped,</IngredientItem> <IngredientComment>(optional)</IngredientComment> </Ingredient> <IngredientText>1 veggie burger or 3 veggie sausage, chopped & added to veggies (optional)</IngredientText> <Ingredient id="-1" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>Stop & Shop grated part-skim mozzarella cheese or cheddar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>• Add All Ingredients Steps: Preheat oven to 325°F. Rinse quinoa in a small strainer. Put quinoa in a heavy saucepan with 2 cups water. Bring to a boil. Reduce heat to simmer, cover and cook 15 minutes or until all water is absorbed (quinoa is done when rings are visible and translucent). In a medium skillet, cook green pepper and onion until soft. Add mushrooms. Transfer to a 7x11 baking dish. Add quinoa, salsa, tomatoes, crushed garlic and cilantro. Mix well. Top with cheese. Bake uncovered for 30 minutes. 7x11 baking dish- 6 servings = 5 pts </RecipeText> </Recipe> </RecipeList> </ShopNCook>