Online Recipe Database Direct Access

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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="12753" locale="de">
<RecipeHeader>
<RecipeTitle>Birnenkuchen Genfer</RecipeTitle>
<Category></Category>
<NbPersons>4</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Genfer Birnenkuchen
ca. 30 Min.
easy</IngredientText>
<Ingredient id="2275" quantity="0.0" unit="" comment="" defaultState="true" weightGram="229.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>Kuchenteig</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="810" quantity="200.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>200 g</IngredientQuantity>
<IngredientItem>Mehl</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.5" unit="TL" comment="" defaultState="true" weightGram="6.0833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>0.5 TL</IngredientQuantity>
<IngredientItem>Salz</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="75.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>75 g</IngredientQuantity>
<IngredientItem>Butter</IngredientItem>
<IngredientComment>in Stücken, kalt</IngredientComment>
</Ingredient>
<Ingredient id="181" quantity="1.0" unit="dl" comment="" defaultState="true" weightGram="98.75" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 dl</IngredientQuantity>
<IngredientItem>Wasser</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<IngredientText>Belag</IngredientText>
<Ingredient id="1790" quantity="3.5" unit="EL" comment="" defaultState="true" weightGram="13.75" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3.5 EL</IngredientQuantity>
<IngredientItem>Rohzucker</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="810" quantity="3.0" unit="EL" comment="" defaultState="true" weightGram="7.8124995" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 EL</IngredientQuantity>
<IngredientItem>Mehl</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="743" quantity="0.0" unit="wenig" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>wenig</IngredientQuantity>
<IngredientItem>Zimt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1190" quantity="8.0" unit="" comment="" defaultState="true" weightGram="166.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>8</IngredientQuantity>
<IngredientItem>Birnen</IngredientItem>
<IngredientComment>in Scheibchen</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="100.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>100 g</IngredientQuantity>
<IngredientItem>dunkle Sultaninen</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1854" quantity="100.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>100 g</IngredientQuantity>
<IngredientItem>Zitronat</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1244" quantity="0.5" unit="dl" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>0.5 dl</IngredientQuantity>
<IngredientItem>Weisswein</IngredientItem>
<IngredientComment>(z.B. Vin suisse de pays blanc Château Barillet Bio; Coop)</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="3.0" unit="EL" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 EL</IngredientQuantity>
<IngredientItem>Baumnussöl</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="268" quantity="1.5" unit="dl" comment="" defaultState="true" weightGram="100.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1.5 dl</IngredientQuantity>
<IngredientItem>Vollrahm</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1790" quantity="60.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>60 g</IngredientQuantity>
<IngredientItem>Rohzucker</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="2275" quantity="0.0" unit="" comment="" defaultState="true" weightGram="229.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>Kuchenteig</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>1. Mehl und Salz in einer Schüssel mischen. Butter beigeben, von Hand zu einer gleichmässig krümeligen Masse verreiben. Wasser dazugiessen, rasch zu einem weichen Teig zusammenfügen, nicht kneten. Teig flach drücken, zugedeckt ca. 30 Min. kühl stellen.
2. Teig auf wenig Mehl rund (ca. 32cm Ø) auswallen, in das mit Backpapier belegte Blech legen. Boden mit einer Gabel dicht einstechen.

Belag
3. Zucker, Mehl und Zimt mischen, auf dem Teigboden verteilen.
4. Birnen und alle Zutaten bis und mit Öl mischen, darauf verteilen.
5. Rahm mit Rohzucker verrühren, darübergiessen.

Form: Für ein Backblech von ca. 30 cm Ø
Backen: ca. 35 Min. auf der untersten Rille des auf 220 Grad vorgeheizten Ofens. Herausnehmen, auf einem Gitter auskühlen, aus dem Blech nehmen.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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