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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="10617" locale="en">
<RecipeHeader>
<RecipeTitle>Christmas Eve Cinnamon Buns</RecipeTitle>
<Category>Import|Breakfast|Baked Goods</Category>
<NbPersons>10</NbPersons>
<PortionYield></PortionYield>
<PrepTime>10 Minutes</PrepTime>
<TotalTime>40 Minutes</TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Ingredients:</IngredientText>
<Ingredient id="331" quantity="24.0" unit="oz" comment="refrigerated buttermilk biscuits 2-10 count cans" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="false" isAutoWeight="true" isAutoUnit="false">
<IngredientQuantity>24 oz</IngredientQuantity>
<IngredientItem>buttermilk biscuits</IngredientItem>
<IngredientComment>2 cans refreigerated biscuits with 10 count each</IngredientComment>
</Ingredient>
<Ingredient id="1790" quantity="0.5" unit="cup" comment="splenda brown sugar" defaultState="true" weightGram="220.0" included="true" cooked="false" isAutoId="false" isAutoWeight="false" isAutoUnit="false">
<IngredientQuantity>1/2 cup</IngredientQuantity>
<IngredientItem>Brown Sugar Splenda</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1406" quantity="0.25" unit="cup" comment="instant vanilla pudding mix" defaultState="true" weightGram="112.0" included="true" cooked="false" isAutoId="false" isAutoWeight="false" isAutoUnit="false">
<IngredientQuantity>1/4 cup</IngredientQuantity>
<IngredientItem>instant vanilla pudding mix</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1508" quantity="10.0" unit="tbsp" comment="" defaultState="true" weightGram="12.599999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>10 Tbsp.</IngredientQuantity>
<IngredientItem>sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="743" quantity="2.0" unit="tsp" comment="" defaultState="true" weightGram="2.2666667" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 tsp.</IngredientQuantity>
<IngredientItem>cinnamon</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="307" quantity="8.0" unit="oz" comment="" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>8 oz.</IngredientQuantity>
<IngredientItem>cream cheese</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="0.5" unit="cup" comment=" or margarine" defaultState="true" weightGram="227.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 c.</IngredientQuantity>
<IngredientItem>butter or margarine</IngredientItem>
<IngredientComment>melted</IngredientComment>
</Ingredient>
<Ingredient id="767" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="13.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 Tbsp.</IngredientQuantity>
<IngredientItem>vanilla</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Instructions:

1. Lightly grease 10-inch bundt pan.
2. Add vanilla to butter.
3. Combine brown sugar and vanilla pudding.
4. Combine cinnamon and sugar.
2. Flatten biscuits and put 1 tsp of cinnamon/sugar mixture and 1/20th of cream cheese on to biscuit. Seal biscuits.
3. Layer stuffed biscuits and brown sugar, pudding mix, and butter/vanilla mixture.
4. Bake at 350 degrees for 20-30 minutes.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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