Source au format .SCX de Muffins au son
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="41863" locale="fr"> <RecipeHeader> <RecipeTitle>Muffins au son</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="-1" quantity="1.0" unit="tasse" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tasse">1 tasse (250 ml)</IngredientQuantity> <IngredientItem>céréales All-Bran</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="261" quantity="1.0" unit="tasse" comment="" defaultState="true" weightGram="245.00002" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tasse">1 tasse (250 ml)</IngredientQuantity> <IngredientItem>lait écrémé</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="c.">2 c.</IngredientQuantity> <IngredientItem>à soupe</IngredientItem> <IngredientComment>(30 ml) margarine</IngredientComment> </Ingredient> <Ingredient id="1508" quantity="0.25" unit="tasse" comment="" defaultState="true" weightGram="201.59999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="tasse">1/4 tasse (65 ml)</IngredientQuantity> <IngredientItem>sucre</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="313" quantity="2.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="">2</IngredientQuantity> <IngredientItem>œufs</IngredientItem> <IngredientComment>battu</IngredientComment> </Ingredient> <Ingredient id="811" quantity="1.0" unit="tasse" comment="" defaultState="true" weightGram="124.99999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tasse">1 tasse (250 ml)</IngredientQuantity> <IngredientItem>farine tout-usage</IngredientItem> <IngredientComment>tamisée</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="c.">1 c.</IngredientQuantity> <IngredientItem>à soupe</IngredientItem> <IngredientComment>(15 ml) poudre à pâte</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.25" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="c.">1/4 c.</IngredientQuantity> <IngredientItem>à thé</IngredientItem> <IngredientComment>(1 ml) sel</IngredientComment> </Ingredient> <Ingredient id="1485" quantity="0.5" unit="t." comment="" defaultState="true" weightGram="100.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="t.">1/2 t.</IngredientQuantity> <IngredientItem>canneberges</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Étapes1Préchauffer le four à 400°F (200°C).2Ajouter le son au lait et laisser reposer 5 minutes pour ramollir.3Ramollir la margarine en la battant légèrement. Ajouter le sucre et mélanger. Ajouter l'oeuf battu.4Ajouter le mélange margarine-sucre au mélange son-lait. Mélanger mais ne pas battre.5Dans un autre bol, mélanger ensemble la farine, la poudre à pâte et le sel.6Incorporer les ingrédients secs aux ingrédients humides sans trop mélanger. Il faut humecter délicatement.7Remplir au 3/4 des moules à muffins graissés.8Placer sur la grille du centre et cuire à 400°F (200°C) de 12 à 15 minutes. </RecipeText> </Recipe> </RecipeList> </ShopNCook>