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Raspberry and white choc cupcakes
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Makes 12 | |
125 g | butter |
200 g | sugar |
Cream together | |
3 | eggs |
Add on at time Stir in | |
225 g | sr flour |
75 g | plain flour |
75 g | white chop chips |
150 g | raspberries |
30 min 170 degree
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