Southwest Beef Skillet
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 1 lb | lean ground beef |
| 1 can | beef broth |
| 1 can (10 oz) | diced tomatoes and green chiles, undrained |
| 2 cups | instant rice |
| 1 1/2 cups | shredded Colby & Monterey jack cheese |
Brown meat, stir in beef broth and tomatoes ; bring to a boil.
Add rice , stir Cover , simmer on low heat 5 min.
Top with cheese , serve.
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