Salmon & Spinach Pie
Nb persons: 1
Yield:
Preparation time:
Total time:
Source: Tesco Diets - low carb
| 5 oz | canned salmon |
| 2 tbsp | crème fraiche |
| ¼ tsp | garlic powder |
| ¼ | onion |
| 2 oz | frozen spinach |
| 1 tsp | sesame seeds |
1. Combine the spinach and salmon. Add the rest of the ingredients. Mix.
2. Place in a 6 x 9-inch greased baking dish. Bake for 45 minutes at 200°C.
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