Quick Tuna & Vegetable Pasta
Nb persons: 1
Yield: 367 cals
Preparation time:
Total time:
Source: Tesco Diets
| 2 oz | pasta |
| 3 oz | mushrooms |
| 2 oz | frozen peas |
| 2 oz | frozen sweetcorn |
| 4 oz | canned tuna |
1. Prepare the pasta following package directions, omitting any suggested fat or salt.
2. When almost tender, drain the pasta, reserving 2 tablespoons of the cooking water.
3. Return the pasta to the pan with the water and stir in all of the remaining ingredients.
4. Bring to a boil and simmer for around 5 minutes before serving, adding a little water if necessary.
Recipe uploaded with Shop'NCook recipe organizer software.
Back to Shop'NCook recipe database