White Castle Dressing
Nb persons: 0
|10-12 White Castle Sliders?no pickles|
|1 1/2 cups||diced celery|
|1 1/4 tsps.||ground thyme|
|1 1/2 tsps.||ground sage|
|3/4 tsps.||black pepper?-coarsely ground|
|1 cup||chicken broth??if making it in a casserole dish|
|1/4 cup||chicken broth??if stuffing a turkey|
In a large bowl tear sliders into pieces and add celery and seasonings. If making a casserole add 1 cup of broth and toss well. Put in casserole dish and
bake at 350 degrees for 35 minutes. If you stuff a turkey use directions as above, but reduce the broth to 1/4cup.
Makes about 9cups??enough for a 10-12pound turkey.