Carrot Cake Smoothie

Carrot Cake Smoothie Categories:
Nb persons: 2
Yield:
Preparation time:
Total time:
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Spice up your smoothies! Turmeric, cinnamon, and nutmeg are loaded with health benefits, plus they up the flavor factor without spiking sugar. Carrots add beta-carotene, which your body converts to immune-boosting vitamin A.
    ¼ cup  pecans
    1 c  water
    1 tsp  turmeric powder
    1 tsp  ground cinnamon
    ½ tsp  ground nutmeg
    1 tsp  vanilla
    2 small  carrots, peeled or scrubbed and cut into chunks
    1 med  frozen banana

1 scoop protein powder (optional)
BLEND together the pecans, water, turmeric, cinnamon, nutmeg, and vanilla until smooth. Next add the carrots, banana, and optional protein powder, and blend. Divide between two glasses and enjoy.
NUTRITION (per serving) 190 cal, 3 g pro, 24 g carb, 6 g fiber, 11 g sugars, 10 g fat, 1 g sat fat, 50 mg sodium

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