CHEESE BALL - Gorgonzola & Cranberry Cheese Ball
Nb persons: 8
Yield:
Preparation time:
Total time:
Source:
Gorgonzola & Cranberry Cheese Ball Ingredients | |
1 package (8 ounces) | cream cheese, softened |
1 cup (4 ounces) | crumbled Gorgonzola cheese |
1 cup | dried cranberries |
2 tablespoons | finely chopped onion |
2 tablespoons | celery |
2 tablespoons | green pepper |
2 tablespoons | sweet red pepper |
1/4 teaspoon | hot pepper sauce |
3/4 cup | chopped pecans |
Assorted crackers
Directions
In a small bowl, combine cheeses. Stir in the cranberries, vegetables
and pepper sauce. Shape into a ball; wrap in plastic wrap.
Refrigerate for 1 hour or until firm. Roll cheese ball in pecans.
Serve with crackers. Yield: 2 cups.
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