Breakfast cups
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| 3 small | potatoes |
| 1 small | onion |
| 3 tablespoon | butter |
| Salt pepper 12 little smokies | |
| Mushrooms | |
| Brocolli | |
| Sun dried tomatoes | |
| 6 | eggs |
| Cheese | |
Shred potatoes and onion, add butter salt and pepper. Line muffin tin with potato mixture. Bake at 400 for 12 minutes or until lite brown. Add filing ingredients. Beat 6 eggs, pour over cups top with cheese. Bake for 13 minutes or until lite brown
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