Dog Tails - Inez Gantt

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2 sticks	oleo
5 TBSP	powdered sugar
3 TBSP	granulated sugar
2 tsp	vanilla
1/4 tsp	butter flavoring
1 cup	chopped pecans
2 cups	flour

Mix together and roll dough the size of a finger. Bake at 350 degrees until brown. Roll in powdered sugar and place on rack to cool.

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