COCKTAIL - BOURBON - Coffee Milk Punch
Nb persons: 10
Yield:
Preparation time:
Total time:
Source:
Coffee Milk Punch Recipe courtesy Bobby Flay INGREDIENTS | |
3 cups | whole milk |
2 cups | brewed chicory coffee, cooled |
2 cups | half-and-half |
1 1/4 cups | bourbon |
1 cup | confectioners' sugar, sifted |
1 teaspoon | pure vanilla extract |
Freshly grated nutmeg | |
2 cups | ice |
DIRECTIONS
Put the milk, coffee, half-and-half, bourbon, sugar, vanilla and nutmeg in a blender with the ice and blend on high speed until slushy (work in batches if necessary). Serve in chilled glass mugs or tall glasses.
© Recipe courtesy Bobby Flay
Printed on September 21, 2013 from http://www.cookingchanneltv.com/recipes/bobby-flay/coffee-milk-punch.print.html
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