MOMS SPAGHETTI AND MEATBALLS
Nb persons: 6
Yield:
Preparation time:
Total time:
Source:
| Sauce: | |
| 1 small can | Hunts tomato sauce. 1 small can Hunts tomato paste |
| 4 small cans | water. 4tsp. Sugar |
| 1 med. | onion 1/2tsp. Dry sweet basil |
| 3 garlic cloves. 1/8tsp. Oregano | |
| Salt | |
| pepper to taste | |
| Sauté onions and garlic in TB of butter. Add sauce paste and spices. Bring to boil and add meatballs. As soons as boiling turn down heat to low and simmer for 1 1/2 hours covered. Meatballs: | |
| 1lb. | Ground meat. 2 eggs |
| 2 slices | bread, (soaked in water). 4 TB fresh Romano or parm cheese |
| 2 TB | parsley. Salt and pepper to taste |
Mix and roll into small balls. Add to boiling sauce and turn down heat and simmer for 1 1/2 hours covered. Serves 6.
Recipe uploaded with Shop'NCook for iPhone.
Back to Shop'NCook recipe database