PRETZELS - Chocolate-Dipped Peanut Butter Pretzel Bites
Nb persons: 0
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| Chocolate-Dipped Peanut Butter Pretzel Bites about 20 pieces INGREDIENTS | |
| 1 cup | crushed pretzels |
| ¾ cup | creamy peanut butter |
| One-third cup powdered sugar | |
| 2 Tbsp | unsalted butter, melted |
| 8 oz | milk chocolate, melted |
DIRECTIONS
In a large mixing bowl combine the pretzels, peanut butter, sugar, and butter. Stir well until the mixture comes together in a cohesive ball. Roll 1 Tbsp scoops of the mixture between your palms to form about 24 even balls. Arrange on a plate or cutting board and freeze for 30 minutes.
Dip the frozen balls in melted chocolate to coat and set on a cooling rack or parchment paper until the chocolate becomes firm. Store in the refrigerator for up to three days.
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